Fast Food Nation: What the All-American Meal Is Doing to the World

Front Cover
Penguin Books, Limited, 2002 - Business & Economics
A journalist explores the homogenization of American culture and the impact of the fast food industry on modern-day health, economy, politics, popular culture, entertainment, and food production. Bestseller. 2001.

Other editions - View all

Fast Food Nation: What the All-American Meal is Doing to the World
Eric Schlosser
No preview available - 2007

About the author (2002)

Eric Schlosser, a contributing editor at the Atlantic Monthly, won a National Magazine Award for an article he wrote on strawberry picking for that magazine. His work has been nominated for several other National Magazine Awards and for the Loeb Award for business journalism.

Bibliographic information

TitleFast Food Nation: What the All-American Meal Is Doing to the World
AuthorEric Schlosser
PublisherPenguin Books, Limited, 2002
ISBN0141885289, 9780141885285
Subjects ›  › 

Business & Economics / Industries / Food Industry
Business & Economics / Industries / Hospitality, Travel & Tourism
Cooking / General
  
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