Healing with Whole Foods: Oriental Traditions and Modern Nutrition

Front Cover
North Atlantic Books, 1993 - Diet therapy - 656 pages
Features guidelines on nutrition basics; discussions of the Chinese healing arts; over 300 hearty, creative, purely vegetarian (vegan) recipes; sections on weight loss, heart and vascular renewal, female health problems, digestive problems, candida yeast infections, food combining, fasting and purification, pregnancy, aging, and much more.

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